Wholegrain Spelt sourdough pan loaf

Spelt Volkoren
A classic wholegrain sandwich loaf made of 100% wholemeal organic Oberkulmer Rotkorn Spelt, covered in spelt flakes. Naturally risen by means of sourdough culture over a period of approximately 24 hours. Rich in nutty aroma, this loaf is bursting with healthy fibres.

100% Wholegrain Oberkulmer Rotkorn Spelt flour
Flaked whole spelt
wheat sourdough culture
Celtic sea salt
650 gr.

Allergens: gluten